Seasonal Blend


Our Seasonal Blend contains 3 sensational coffees, all direct from some of our favourite farms. Currently the blend includes a delicious washed Colombian coffee from Ivan Arango at El Pescado farm in Antioquia, a Red Catuai natural from Luciano Vicente at Pedra Grande in Brazil and finally a natural Rwandan Bourbon from the amazing crew at the Kanyege washing station on the shores of Lake Kivu.

This extremely popular blend is beautifully balanced and is fantastic as a black or milk-based coffee.

Tasting Notes: Green apple, vanilla and cherry. Well balanced, with a smooth body and a raspberry acidity.

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